Solid Wiggles

ChefBrooklyn

Pastry chef Jena Derman and mixologist Jack Schramm teamed up to create Solid Wiggles, a Brooklyn-based studio dishing up artistic jello cakes and artisanal jellies. Some of their slightly boozy creations riff on classic cocktails - the cosmo-inspired Cosmos cake swirls sweet milky jelly galaxies and acid-adjusted orange juice jelly into a cranberry-lemon jelly base, while the Negroni Sblagliato cake mixes prosecco, vermouth, campari and orange into a rainbow floral affair. Others riff on the flavors of small batch spirits, like the Dreamboat, which pairs Faccia Brutto red bitter aperitivo with orange and lime. Most of their signature cakes and jellies can be made sans alcohol, if you’d like.