FOOD MOVES CULTURE.
Care of Chan is a food culture agency, specializing in bespoke creative marketing, event production and strategic partnerships. Founded in 2016 by Sue S. Chan, we are the medium between creative ideas in hospitality and the rest of the world. We believe that food moves culture. Our collaborators respect tradition, think innovatively, act purposefully, and value conviviality.
Join us by reaching out or signing up for our newsletter, The Correspondence, a collection of ideas, thoughts and resources for our community by us. Past editions:
SELECTION OF CURRENT & PAST CLIENTS:
We are a collective of tenacious, hard-working and creative individuals with eclectic experiences in and outside of the hospitality industry. Between us, we've cut our teeth working with some of the world's most progressive food and media brands such as Momofuku, Chipotle and The New York Times, to name a few.
Sue S. Chan, Founder/CEO
Sam Appel, Managing Director
Gaby Domingo, Senior Brand Manager
Cathleen O'Neil, Senior Brand Manager
Sophia Yablon, Senior Brand Manager