Ci Siamo

Hudson Yards440 W 33rd Street Suite #100, New York, NY 10001

The trek to Danny Meyer’s latest venture at Manhattan West brings you through what can only be described as an open-air mall, but once you arrive at the sprawling second storey trattoria you’ll be rewarded with chef Hillary Sterling’s excellent house made pastas and live-fire cooking, alongside an extensive Italian wine list.

Capacity40 (PDR)